Christmas Party Menu 28.oct-13.nov
MENU 1
Creamy pumpkin soup
(sulfite, celery) vegetarian
Filet mignon, served with pumpkin puré, baby carrots, Anna potatoes and red wine sauce
(celery, sulfite, milk)*
Crème brûlée
(egg, milk)
Kr. 825,-
MENU 2
Pan-fried scallops with carrot and orange purée and saffron beurre blanc sause
(shellfish, milk, wheat, celery, sulfite)
Rib eye steak served with roasted vegetables, Anna potatoes and pepper sauce
(celery, sulfite, milk)*
Pavlova
(milk, egg)
Kr. 845,-
MENU 3
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 825,-
4- COURSE MENU
Creamy pumpkin soup
(sulfite, celery) vegetarian
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 945,-
5-COURSE MENU
Creamy pumpkin soup
(sulfite, celery) vegetarian
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Filet mignon, served with pumpkin puré, baby carrots, Anna potatoes and red wine sauce
(celery, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 1095,-
Creamy pumpkin soup
(sulfite, celery) vegetarian
Filet mignon, served with pumpkin puré, baby carrots, Anna potatoes and red wine sauce
(celery, sulfite, milk)*
Crème brûlée
(egg, milk)
Kr. 825,-
MENU 2
Pan-fried scallops with carrot and orange purée and saffron beurre blanc sause
(shellfish, milk, wheat, celery, sulfite)
Rib eye steak served with roasted vegetables, Anna potatoes and pepper sauce
(celery, sulfite, milk)*
Pavlova
(milk, egg)
Kr. 845,-
MENU 3
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 825,-
4- COURSE MENU
Creamy pumpkin soup
(sulfite, celery) vegetarian
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 945,-
5-COURSE MENU
Creamy pumpkin soup
(sulfite, celery) vegetarian
Beef cheeks with potato foam
(wheat, celery, sulfite)
Pan-fried halibut with minted pea purée, brokkolini, green aspargus, roasted tomatoes and Champagne sauce
(fish, sulfite, milk)*
Filet mignon, served with pumpkin puré, baby carrots, Anna potatoes and red wine sauce
(celery, sulfite, milk)*
Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
Kr. 1095,-