Hanseatiske Hotell eng
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Party menu

PARTY MENU
DRINKS

PARTY MENU

 
We offer finger food, kr. 545 ,- per person:
  • Bolas de Queso fritas (vegetarian)
    Deep fried cheese balls with jalapeño. Served with salad (wheat, egg, milk)*
  • Nacho chips (vegetarian)
    Homemade nacho chips. Served with guacamole and salsa
  • Taquitos
    Crispy corn tortillas filled with pulled chicken. With lettuce, salsa and cheese on top (milk)*
  • Burrito
    Flour tortilla filled with chili con carne. (wheat, milk)*
  • Quesadilla de pollo
    Pan fried flour tortilla filled with marinated chicken, Pico de Gallo and Provolone cheese. (wheat, milk)*
  • Taco de camaron. Tempura scampi with chipotle mayo (milk, egg, wheat)*
  • Dessert: Dulche de leche panna cotta (milk)*
  • ​
*Allergens in italics can be removed from the dish. Traces of shellfish and nuts may occur in all dishes.

3 COURSE MENU FOR LARGER GROUPS kr. 545,- pr. person:
Starter: 
Homemade nacho chips. Served with guacamole and salsa
Main: Combo fajitas with chicken, scampi and beef (shellfish, wheat, milk)* 300 gram
Dessert: Mexican Churros with chocolate sauce and vanilla ice cream (wheat, egg, milk)*

​*Allergens in italics can be removed from the dish. Traces of shellfish and nuts may
occur in all dishes.



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Book hotel room: 
BOOK NOW
CONTACT
Book table:
FG Restaurant
Casa Del Toro
Finnegaardstuene
Hanseatiske Hotel: 
Finnegården 2A, 5003 Bergen
Telephone: 55 30 48 00
Fax: 55 31 58 11
E-mail: frontdesk@finnegaarden.no
Click for directions
Site made by FUNBIT x SKOG
  • Hotel
    • Hotel rooms
    • Breakfast buffet
    • Reviews
    • History
    • Attractions
  • Restaurants
    • FG Restaurant & bar
    • Casa del Toro
    • Finnegaardstuene
  • Special occasions
    • Weddings
    • Christmas buffets
    • Confirmation
    • Anniversaries
    • Private arrangements
  • Meeting facilities
    • Courses
    • Conference packages
  • About us
    • About Finnegaarden
    • Transport
    • Gallery
    • Directions
  • Contact