Hanseatiske Hotell eng
  • Hotel
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Dinner menu

STARTERS & SALADS
MAIN COURSES
Kids menu
DESSERTS
DRINKS

STARTERS

 
Mussels steamed in coconut milk and lemongrass
(molluscs, sulfite)*
kr. 139,-

Chicken liver pate with toast and pickled onions
(wheat, milk, sulfite)*
kr. 139,-

Creamy Jerusalem artichoke soup with truffle oil
(Milk, sulfite)*
kr. 139,-

Tempura scampi with sweet soy and chili dip
(wheat, soy, egg, sesame, shellfish)*
kr. 139,-

FG’s Caesar salad with chicken, bacon and parmesan
(wheat, egg, milk, fish, mustard)*

*Traces of shellfish and nuts may occur in all dishes.

MAIN COURSES

 
Filet mignon served with roasted vegetable, herb potatoes
and red wine sauce
(celery, sulfite, egg)*
kr. 369,-

Louisiana spiced rib eye steak. Served with roasted
vegetables, herb potatoes and red wine sauce
(celery, sulfite, egg)*
kr. 329,-

Pan-fried hake with seasonal garnish and white wine sauce
(fish, milk)*
kr. 299,-

Original Fish’n Chips with salad and tartar sauce
(Wheat, egg, barley, fish)*
kr. 249,-


FG’s Caesar salad with chicken, bacon and parmesan
(Wheat, milk, egg, fish, mustard)*
kr. 239,-

FG’s burger with pickled onions, tomato, pickled cucumber,
cheddar and our own dressing
(Wheat, egg, milk, sesame)*
kr. 239,-

Served with french fries. Sweet potato kr. 20,- extra.
French fries with parmesan and onions kr. 20,- extra.
Gluten free bread is available.

​*Traces of shellfish and nuts may occur in all dishes.
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KIDS MENU

 
Grilled chicken with vegetables and herb potatoes
kr. 139,-

Original «Fish’n Chips»
(wheat, fish, barley, egg)*
kr. 139,-

*Traces of shellfish and nuts may occur in all dishes.

Original «Fish’n Chips»  (barley and wheat, fish)*  
kr. 129,- 
​
*Traces of shellfish and nuts may occur in all dishes. 

 

DESSERTS

 
A selection of Norwegian and European cheese with chutney
(wheat, egg, milk, hazelnuts)*
kr. 139,-

Chocolate fondant with vanilla ice cream
(wheat, egg, milk, hazelnuts)*
kr. 129,-

Crème brûlee
(egg, milk)*
kr. 129,-

Apple crumble cake with vanilla ice cream and warm berries
(wheat, walnut, almond, egg, milk)*
kr. 129,-

*Traces of shellfish and nuts may occur in all dishes.
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Book hotel room: 
BOOK NOW
CONTACT
Book table:
FG Restaurant
Casa Del Toro
Finnegaardstuene
Hanseatiske Hotel: 
Finnegården 2A, 5003 Bergen
Telephone: 55 30 48 00
Fax: 55 31 58 11
E-mail: frontdesk@finnegaarden.no
Click for directions
Site made by FUNBIT x SKOG
  • Hotel
    • Hotel rooms
    • Breakfast buffet
    • Reviews
    • History
    • Attractions
  • Restaurants
    • FG Restaurant & bar
    • Casa del Toro
    • Finnegaardstuene
  • Special occasions
    • Weddings
    • Christmas buffets
    • Confirmation
    • Anniversaries
    • Private arrangements
  • Meeting facilities
    • Courses
    • Conference packages
  • About us
    • About Finnegaarden
    • Transport
    • Gallery
    • Directions
  • Contact