Dinner menu

STARTERS & SALADS

MAIN COURSES

Kids menu

DESSERTS

DRINKS

STARTERS

 

Mussels steamed in coconut milk and lemongrass
(molluscs, sulfite)
Kr. 139,-

Quinoa and seaweed salad
(sesame, soy, sulfite) vegetarian
Kr. 139,-

Creamy Jerusalem artichoke soup with truffle oil
(milk, sulfite) vegetarian
Kr. 139,-

Tempura scampi with sweet soy and chili dip
(wheat, soy, shellfish, sesam, egg*)
Kr. 139,-

Beef tartare with cured egg yolk and jalapeño mayo
(sulfite, egg, mustard)
Kr. 179,-

FG’s Caesar salad with croutons, bacon and parmesan
(wheat, egg, fish, milk, mustard, sulfite*)
Kr. 139,- vegetarian
Kr. 159,- w/ chicken

* Allergens in italics can be removed from the dish. Traces
of shellfish and nuts may occur in all dishes.

MAIN COURSES

 

Filet mignon, served with roasted vegetables, herb potatoes and red wine sauce
(egg, celery, sulfite, milk*)
Kr. 399,-

Rib eye steak from TT Meat, the most marbled meat in Norway. Served with
roasted vegetables, herb potatoes and red wine sauce
(egg, celery, sulfite, milk*)
Kr. 399,-

Louisiana spiced rib eye steak. Served with roasted vegetables, herb potatoes
and red wine sauce
(egg, celery, sulfite, milk*)
Kr. 349,-

Osso Bucco. Braised veal shanks in traditional tomato sauce and risotto Milanese
(sulfite, milk, celery)
Kr. 329,-

Pan-fried hake with seasonal garnish and white wine sauce
(fish, milk, sulfite, soy*)
Kr. 329,-

Risotto Milanese with parmesan, saffron and broccolini
(milk*) vegetarian
Kr. 249,-

Original Fish’n Chips with salad and tartar sauce
(wheat, fish, egg, barley*)
Kr. 249,-

FG’s Caesar salad with croutons, bacon and parmesan
(wheat, egg, fish, milk, mustard, sulfite*)
Kr. 199,- vegetarian
Kr. 239,- w/ chicken

FG’s signature burger with bacon, cheddar, chili mayo and salad
(milk, egg, sesame, wheat*)
Kr. 239,-

Served with French fries. Sweet potato kr. 20,- extra. French fries with
parmesan and garlic kr. 20,- extra. Gluten free bread is available

* Allergens in italics can be removed from the dish. Traces
of shellfish and nuts may occur in all dishes.

 

KIDS MENU

 

Grillet kyllingbryst med grønnsaker og urtepoteter (melk*)
Grilled chicken with fresh vegetables and herb potatoes (milk*
Kr. 139,-
​
Original “Fish’n Chips” (hvete, bygg, fisk)
Original “Fish’n Chips” (wheat, barley, fish)
Kr. 139,-

* Allergens in italics can be removed from the dish. Traces
of shellfish and nuts may occur in all dishes.​

 

DESSERTS

 

A selection of Norwegian and European cheeses with chutney
(milk, wheat, hazelnuts*)
Kr. 149,-

Chocolate fondant with vanilla ice cream
(wheat, milk, egg, hazelnuts*)
Kr. 129,-

Crème brûlee (egg, milk)
Kr. 129,-
​
Key lime pie
(egg, milk, wheat)
Kr. 129,-


* Allergens in italics can be removed from the dish. Traces
of shellfish and nuts may occur in all dishes.