Party menu
3 COURSE MENU 1
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Creamy Jerusalem artichoke soup with truffle oil
(Milk, sulfite) Filet mignon, served with roasted vegetables, herb potatoes and red wine sauce (Celery, sulfite) Crème brûlée (Egg, milk) Kr. 675,- |
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3 COURSE MENU 2
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Tempura scampi with sweet soy and chili dip
(Wheat, soy, shellfish, egg, sesame) Rack of Lamb, served with roasted vegetables, herb potatoes and red wine sauce. (celery, sulfite, milk)* Chocolate fondant with vanilla ice cream (Milk, egg, hazelnut, wheat) Kr. 625,- |
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3 COURSE MENU 3
Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Key lime pie
(wheat, egg, milk)*
Kr. 635,-
* Traces of shellfish and nuts may occur in all dishes
** Private room may have an additional cost
***Allergies in italics can be removed from the dish
**** Groups of 10 people or more must pre-order a menu. Changing the menu may result in a different price
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Key lime pie
(wheat, egg, milk)*
Kr. 635,-
* Traces of shellfish and nuts may occur in all dishes
** Private room may have an additional cost
***Allergies in italics can be removed from the dish
**** Groups of 10 people or more must pre-order a menu. Changing the menu may result in a different price
4 COURSE MENU
Creamy Jerusalem artichoke soup with truffle oil
(Milk, sulfite)
Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Crème brûlée
(Egg, milk)
Kr. 745,-
(Milk, sulfite)
Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Crème brûlée
(Egg, milk)
Kr. 745,-
5 COURSE MENU
Creamy Jerusalem artichoke soup with truffle oil
(Milk, sulfite)
Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Filet mignon, served with roasted vegetables, herb potatoes and red wine sauce
(Celery, sulfite)
Crème brûlée
(Egg, milk)
Kr. 845,-
* Traces of shellfish and nuts may occur in all dishes
** Private room may have an additional cost
***Allergies in italics can be removed from the dish
****Groups of 10 people or more must pre-order a menu. Changing the menu may result in a different price
(Milk, sulfite)
Pan fried scallops in beurre blanc sauce and celery puré
(shellfish, milk, sulfite, flour. fish)*
Pan-fried halibut with seasonal vegetables, cauliflower puree, potatoes and beurre noisette
(fish, milk, sulfite, soy)*
Filet mignon, served with roasted vegetables, herb potatoes and red wine sauce
(Celery, sulfite)
Crème brûlée
(Egg, milk)
Kr. 845,-
* Traces of shellfish and nuts may occur in all dishes
** Private room may have an additional cost
***Allergies in italics can be removed from the dish
****Groups of 10 people or more must pre-order a menu. Changing the menu may result in a different price
